Art

Sweet as honey

Tuesday 7 July 2020 | Written by Supplied | Published in Art

Danilo Reyes woke up early in the morning, and wandered out to the backyard.

Art


Marvin Kumar: Wherever you go, eating is a happy time

Thursday 2 July 2020 | Written by Supplied | Published in Art

RECIPE: Kia orana, my name is Marvin Kumar and I would like to share my journey of cooking with you all.

Art


7:02am on Arore heights

Tuesday 30 June 2020 | Written by Supplied | Published in Art

They began their climb in the dark before dawn.

Art


Rangi Mitaera-Johnson: Healthy food and prayers

Thursday 25 June 2020 | Written by Supplied | Published in Art

RECIPE: I enjoy making salads for family gatherings and I’ve been making quite a few recently. They are my no fuss, easy to do, bowls of flavour, colour and texture.

Art


Capturing stunning moments in paradise

Wednesday 24 June 2020 | Written by Rashneel Kumar | Published in Art

They say that beauty is in the eye of the beholder.

Art


Vou Williams: Fighting talk in the kitchen

Thursday 18 June 2020 | Written by Losirene Lacanivalu | Published in Art

RECIPE: "There are many times in my life when I could’ve thrown in the towel. Many times in my life when I was on the floor.

Art


Cooks artists finds new fans

Sunday 14 June 2020 | Written by Rashneel Kumar | Published in Art

The experimental artist named a University of Canterbury artist-in-residence hopes to rediscover lost Cook Islands treasures in the university’s collection.

Art


Kemen Reddy: Serving marlin with real bite

Thursday 11 June 2020 | Written by Supplied | Published in Art, Features

RECIPE: Hi! Kemen Reddy here.

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'My mahi is in what I create'

Saturday 6 June 2020 | Written by Melina Etches | Published in Art

Brent Holley is sculpting rock with a purpose, to remember those who have passed on. Melina Etches pays a visit to his workshop.

Art


Karlene Taokia: You'll relish these old-time preserves

Thursday 28 May 2020 | Written by Supplied | Published in Art

RECIPE: We just made chutney today in class, with local cabbage, starfruit, pawpaw and tomatoes, as well as spices and onions.

Art


The photographer and the carver – friendship and freedom

Saturday 23 May 2020 | Written by Melina Etches | Published in Art

Award-winning photographer Alex King was awestruck at being let into the life and work of artist Mike Tavioni. He, in turn, was surprised she saw value in his art and workmanship. Together, they are taking his traditional art to the world.

Art


Luther Zainey: From waiting tables to head chef

Thursday 14 May 2020 | Written by Legacy Author | Published in Art

RECIPE: My name is Luther Zainey, and I am the head chef for Pacific Resort Rarotonga.

Art


Rangi Mitaera-Johnson: Taking a leaf from Chinese book

Thursday 7 May 2020 | Written by Legacy Author | Published in Art

The climate on Rarotonga is amazing for planting most of the time.

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Carlo Ignacio: The tree of life in your brekkie bowl

Friday 1 May 2020 | Written by Legacy Author | Published in Art

Kia Orana, My name is Carlo Ignacio and I am the head chef at Little Polynesian Restaurant.

Art


Karlene Taokia: Budget KFC and fresh bread

Thursday 23 April 2020 | Written by Legacy Author | Published in Art

My family and I are on a budget.

Art


Vou Williams: My Hawai'ian-style tuna poke

Thursday 9 April 2020 | Written by Supplied | Published in Art

What is Hawaiian poke? Well, it is simply diced raw fish mixed in soya sauce, sesame oil, seaweed and chilli pepper.

Art


Rangi Mitaera-Johnson: There is power in the pawpaw

Thursday 19 March 2020 | Written by Legacy Author | Published in Art

The hygiene and safety measures strongly suggested by our government are a sign of what is real and here for us all today. If you think it will all pass by in a few weeks, think again. This is no joke, and ignoring these measures will make you and your family the most vulnerable.

Art


Tim Tierney: Fresh Raro flavours take on Asia

Thursday 12 March 2020 | Written by Legacy Author | Published in Art

When I think about growing up on Rarotonga, many of these memories are centred on family, friends and certainly copious amounts of food.

Art


Cocktail of the tape

Friday 6 March 2020 | Written by Katrina Lintonbon | Published in Art

It was a close call, but soursop and mango passion has trumped jalapeno fire in the country’s first cocktail contest.

Art


Mariana Ryan: A healthy breakfast? Chias to that

Thursday 5 March 2020 | Written by Legacy Author | Published in Art

This week we’re talking about the numero ta’i kai of the day: Breakfast.

Art


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