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Our cuisine goes to Germany
Wednesday 13 September 2017 | Written by Rashneel Kumar | Published in Local
From left, chef Ngametua Ngaro Tariau, Tourism's Northern Europe representative Lars Schubert and La Chaine des Rotisserurs Cook Islands president Philip Nordt. 17091303
Key media, airlines and travel agents from the Frankfurt area in Germany were treated to a taste of the Cook Islands last week.
Key media, airlines and travel agents from the Frankfurt area in Germany were treated to a taste of the Cook Islands last week.
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