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Chef Sam Timoko's no-nonsense approach to simple local cuisine resonated with Arorangi Prison inmates during the 'Cooking with Blokes' course at the Cook Islands Tertiary Training Institute week.
For a 35-year-old inmate at Arorangi Prison, a taste of cooking with culinary expert Sam Timoko has cemented his dream to open a small cafe on Rarotonga.
For a 35-year-old inmate at Arorangi Prison, a taste of cooking with culinary expert Sam Timoko has cemented his dream to open a small cafe on Rarotonga.
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